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July 27, 2005

Drinking and Dining: Tastings and Seminars


Sake or not?

This Saturday brush up on your Sake-speak. From 4-7, Landmark Wine & Sake, 167 West 23rd Street, will be hosting a Sake tasting. Dry, sweet or spring release? You will walk out a pro. QLL favors freezing cold Gekkeikan Sake Silver.

$30 per person. Call for reservations 212.242.2323.

Gin and Tonic: from the Country Club to Brooklyn

Saturday and Sunday also boast Gin Weekend in Brooklyn. Learn to distinguish between London Dry and Genever oulde, or come simply to drink. LeNell's Ltd, 416 Van Brunt Street between Coffey and Van Dyke, Brooklyn. Saturday, noon until midnight, Sunday noon to Nine.

The Thrill of the Grill - Great Wines for Grilling

To the would-be sommeliers: this Tuesday, August 2nd, from 6:30-8:30pm Best Cellars invites you to test your nose and your palate. Wine pairing class, Best Cellars University: The Thrill of the Grill - Great Wines for Grilling, will be held at Brasserie Julien, 1422 Third Avenue between 80th and 81st. QLL recommends a tasty Viognier to go with grilled fish - find out what Best Cellars has to say.

Tickets may be purchased online, $55 for one person, $100 for two. 212.426.4200

Posted by EMC at July 27, 2005 01:56 PM


The free nama sake (unpasteurized) tasting is on Friday...same location. By the way, are you a sake enthusiast? Email me if you are.


Posted by: AzianBrewer at August 23, 2005 04:07 PM

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